Description
Ingredients:
Cultured Milk and Non-fat Milk, Salt, Enzymes. Contains: Milk and its Derivatives.
1 lb. Imported Emmentaler Swiss Cheese
$24.99
Emmentaler is the original Swiss cheese, world-famous for its distinctive holes and one-of-a-kind flavor. First produced more than eight centuries ago in the canton of Bern in the valley of the Emme River, Emmentaler AOP is still made in 200-pound wheels. This endlessly popular cheese is known as the king of cheese, and plays an essential role in Swiss communities and on American tables everywhere.
AGED 4+ MONTHS – RAW COW’S MILK – ANIMAL RENNET
The king of cheese is made in 200-pound wheels from fresh, raw milk produced by grass-fed cows on family farms. Expert cheesemakers then age it for a minimum of 4 months in the microclimate of the Emmi cellars. Firm yet supple, Emmentaler AOP offers a nutty flavor with slight acidity and just a hint of herbs.
This imported Swiss cheese melts beautifully for fondue!
Additional information
| Weight | 1.33 lbs |
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